Refreshing

Fresh coconut water, anyone? He will first cut off the top, just enough to create a little hole from where to pour out the water—in a plastic bag, rather than a cup, and served with a straw. Then he'll cut the coconut in half and scoop out the soft meat and add it to your bag. Even unchilled, coconut water is very refreshing (although it's even better chilled, of course). When you've sipped all the water, the plastic bag is perfect for holding the meat while you eat it.